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Mahi Mahi

$14.95
per lb

Flavor: Mild, Sweet

Texture/Color: Firm, Moist, Translucent pinkish flesh with a bright red bloodline

Cooking Method: Bake, Broil, Grill, Fry, Sauté

Description:

Mahi-Mahi is a lean fish with a thick skin and firm texture. Translucent pinkish flesh, Mahi-Mahi is identifiable by the bright red bloodline that runs down the middle of the fillet when raw. Light meat, mild and sweet flavors with large moist flakes.

The Waterman's Wife

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